Have you ever tried an olive oil so vibrant and fresh that your tastebuds were amazed? Vervana small-batch, crushed olive oils deliver on that promise of clean, healthy energy with incomparably delicious flavors.

Come sample:

Organic Koroneiki Olive Very smooth yet robust, this COOC-certified extra virgin olive oil is a single-varietal made exclusively from organic koroneiki olives. Slightly bitter with notes of fresh grass and green banana, it boasts a distinct peppery finish (which indicates higher antioxidant phenol content).

Basil Cold-Pressed Olive Oil: Delightfully fresh-yet-sweet basil and freshly-picked California olives are crushed together in a stunning combination. Perfect drizzled over Caprese salad or fruit salad, for cooking eggs and for adding authentic herbal zing to pasta sauce.

Garlic Cold Pressed Olive Oil: Add gusto to any food without the chore of peeling and chopping garlic cloves! Try it on naked pasta to make a delicious dish, drizzled on sizzling grilled meat and veggies, whipped with balsamic vinegar for a classic salad dressing or as a dipping oil mixed with Vervana Olive Oil Dipping Spice Blend.